Sheri Southerland, Daddy's brother, Mike's wife
1 C. soy sauce
1 C. water
1 TB onion powder
1 TB garlic powder
1 C. BBQ sauce
2-4 steaks
Place steaks in a 13"x9" glass dish. Combine ingredients and pour over steak. Cover and put in the refrigerator for 6-36 hours. The longer the meat marinades the more tender it is and the stronger the flavor.
Aunt Sheri has grilled this marinated steak for us when we were visiting them in Oklahoma. That is good eating! This is our favorite steak marinade.
Love Always,
Mommy
