Mommy
Baked potatoes, cold
butter, melted
milk
cheese, shredded
bacon bits
Cut the cold baked potatoes in half length-wise. Scoop out the potato being careful to leave some potato and skin left to form a "shell". The potatoes will scoop much easier if they are cold. Combine the potato, butter and milk in a bowl and mix with a hand mixer until thick but smooth. (This will blend together easier if you warm up the cold potatoes.) Add the cheese and bacon bits. Place the potato shells on a baking sheet and spoon the mixture back into the potato shells. Bake at 350 degrees for 25-35 minutes or until hot. Sprinkle with additional cheese.
Twice Baked Potatoes is such wonderful meal. Add a salad or veggie and you have a great dinner. This is another meal that is easy to prepare in the morning and just put back in the refrigerator until it's time to cook it for dinner. I love meals that can be made in the morning!
Love Always,
Mommy
