Laura at Heavenly Homemakers
http://heavenlyhomemakers.com/blog/high-five-recipe-popcorn-chicken
6-8 boneless, skinless chicken breasts
1/2 C. white flour
1/2 C. wheat flour
1 1/4 tsp. sea salt
3/4 tsp. garlic powder
1/2 C. butter
Preheat oven to 350 degrees. Place butter in a 13"x11" pan and melt butter by placing pan in oven. Don't let the butter burn! In a gallon zip lock, combine flours, sea salt, and garlic powder. Using meat scissors, cut chicken into bite size chunks and throw into zip lock bag. Zip up bag and shake well to coat the chicken. Pour chicken into colander over the sink or garbage can to shake off excess coating.
Put chicken into pan and bake at 350 degrees for 12 minutes. Stir well and bake for another 12 minutes.
We had this for dinner tonight and it is one of our favorites. I found this recipe from Laura at Heavenly Homemakers but I modified it so much that it doesn't look much like the original recipe. :) I think using a whole stick of butter really adds to the yummy-ness of this recipe! I usually serve this with french fries or rice and a vegetable. Yum!
Love Always,
Mommy
